Ingredients:

• 1 medium onion (chopped)
• 1 TBSP garlic (minced)
• 1/3 cup olive oil
• 1 TBSP honey
• 1 TBSP chili powder
• 1 tsp salt
• 1 tsp red pepper flakes
• 1/2 tsp parsley (finely chopped)
• 1/4 tsp pepper
• 1/4 tsp sage (finely chopped)
• 1/4 tsp thyme (ground or finely chopped)

Directions:

1. Mix above ingredients in container.
2. Add meat of your choice (chicken, pork, turkey, beef, fish, seafood)
3. Toss until meat is drenched in marinade.
4. Let marinade soak into meat (at least 30 minutes) *place back refrigerator*
5. Cook and enjoy! 🙂

You can also saute the leftover marinade and use it as a topping for your meal 😉