Healthy chicken fajita enchilada casserole

Ingredients: 1 jar of roasted salsa verde (15.7 oz) 1 can black beans (15 oz) (rinsed and drained) *NO/LOW SODIUM* 1 cup enchilada sauce 1 can mild Rotel (10 oz) (drained) 2 cups freshly grated Colby jack 5 cups chopped chicken fajita 8 corn tortillas 1 mashed avocado Directions: Preheat oven to 375 degrees. In … Continue reading Healthy chicken fajita enchilada casserole